Salutorget Lunch

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‍Menu with 2 courses 34€
Menu with 3 courses 42€

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Celeriac soup, chanterelles and chervil

Reindeer tartar, pickled red onion and juniper berry mayo

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Cabbage roll filled with barley and mushrooms and tartar sauce

Fried whitefish, crushed potatoes, brussel sprouts and hollandaise

Reindeer sirloin, carrot, fennel frisee salad and black currant sauce +15€  

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Raspberry tiramisu

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Green salad 8

Toast skagen, Salutorget´s classic skagen and whitefish roe 18 / 23

Salutorgets traditional salmon soup 18 / 26

Pan fried vendace and potato pureé with browned butter 23

Salutorget burger with brioche bun, dijonnaise, white cheddar cheese and house fries 25

Reindeer sirloin with parsnip purée and blackcurrant red wine sauce 46

Pike wallenberg and mashed peas with crayfish sauce 26

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Salutorget offers refined elegance with a range of exquisite experiences, from historical afternoon tea to evening tasting menus paired with carefully selected wines